Showing posts with label Breakfast. Show all posts
Showing posts with label Breakfast. Show all posts

Happy Congee Porridge - Easy to Make Recipe

Bring home the magic of Disney’s Mulan with this easy Mushu’s Happy Porridge recipe! A cozy congee-style dish perfect for breakfast or Lunar New Year.

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Flat-style digital illustration of a creamy bowl of rice porridge with two sunny-side-up eggs as eyes and a crispy strip of bacon forming a smile, styled to resemble a happy face. Set against a light, clean background with a soft Disney-inspired color palette, perfect for playful recipe posts or family-friendly food content.

Happy Congee Porridge - Easy to Make Recipe

That’s right, we’re making Mushu’s Happy Porridge—a simple, cozy, and oh-so-satisfying dish that’ll have you feeling like you’re ready to take on an entire training montage. This classic rice porridge, known as congee, is a staple in Chinese cuisine. It’s warm, comforting, and can be customized in so many delicious ways!

Mickey Mouse-Inspired Cinnamon Rolls Easy Recipe

If there’s one thing I love, it’s taking something simple and making it extra special for my kids. These Mickey Mouse-Inspired Cinnamon Rolls are an easy, fun way to bring a little Disney magic to breakfast or dessert! 

Main Street Fashionista is a fan-run blog that uses affiliate links. We may earn a small commission (at no extra cost to you). Availability is accurate at time of posting. Not affiliated with The Walt Disney Company. Affiliate Disclosure


A freshly baked Mickey-shaped cinnamon roll covered in smooth white icing and topped with colorful sprinkles, on a golde spatcula.

Mickey Mouse-Inspired Cinnamon Rolls

The best part? These can be made in the air fryer or oven, so whether you’re short on time or making a big batch, you’ve got options!

With just a can of store-bought cinnamon rolls, a little shaping, and some festive sprinkles, you can create the cutest themed treat—perfect for the Fourth of July, birthdays, Easter, or any time you want a little extra fun on the table.